The expert chefs prepare a mouth-watering feast of hand-carved meats including beef, turkey, pork, and marmalade-glazed gammon.
The hand-carved meats are accompanied by ruffled roasties, a wide range of veg, and wonderfully wonky Yorkies.
Guests can enjoy a delicious range of vegetarian and vegan dishes, an all-you-can-eat breakfast, and children can choose from the children's menu.
A thirst-quenching range of beers, ciders, wines, spirits, and hot drinks are available to accompany the meal.
Guests can book a table at the location in Staffordshire and experience the best of the British roast.