The restaurant serves Korean Japanese homemade sushi and hot food.
The reviewer loved the chicken katsu curry, mentioning that there was plenty of curry and the katsu chicken tasted very fresh. The portion size was also described as amazing.
The reviewer recommended the Sweet Chilli Chicken dish.
The restaurant focuses on quality service, using fresh ingredients, and environmentally conscious packaging. The hot food is cooked on the premises alongside hand-made sushi, freshly prepared for customers.
The restaurant welcomes and supports aspiring franchisees, regardless of their level of experience. Knowledgeable teams are available to guide franchise partners in their business journey, upholding core values and maintaining high standards.