The restaurant specializes in Japanese vegan dishes that are carefully prepared and focused on organic, sustainable food.
The restaurant has a small and intimate atmosphere with friendly and fast service. The staff are warm, welcoming, and happy to help with any questions.
Some recommended dishes at the restaurant include Kakiage Udon Noodle Soup, Bibimbap Set, and Mochi Ice Cream. Customers have also enjoyed dishes like vegan ramen, mushroom tempura, and dumplings.
Customers have praised the flavorful and well-made dishes at the restaurant. The ingredients are chosen with care, and the food is tasty and satisfying. Some customers have mentioned that the portions are small but reasonably priced.
Customers appreciate the 100% plant-based menu at the restaurant, as well as the authentic Japanese atmosphere. The restaurant offers a unique dining experience with vegan Japanese cuisine that is rare to find.
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