The restaurant specializes in authentic French cuisine, showcasing the love for French food passed down from the owner's Grandmother.
The restaurant is known for its stunning decor and calming, convivial atmosphere, providing a memorable dining experience.
Customers can expect courteous and professional waiting staff who are knowledgeable about French culinary delights and provide impeccable service.
The restaurant offers an impressive selection of both alcoholic and non-alcoholic beverages, including French Negroni and a variety of hot and cold drinks to pair with the meal.
Popular menu items include homemade French pastries made using traditional techniques, tarte tatins, custard filled mille-feuille, ice creams, sorbets, and gluten-free chocolate cake.