The restaurant offers Mexican cuisine, including tapas-style Mexican food.
The restaurant is unique due to its impressive collection of over 500 Tequilas & Mezcals, making it one of the largest collections of Agave Spirits in Europe.
The outdoor terrace is one of London's best-hidden gems with a retractable roof and heaters, making it a perfect destination all year round.
The restaurant offers an extra bottomless brunch on Friday 29th March to help celebrate the Easter long Weekend. Additionally, they have Taco Tuesday, 2-4-1 Frozen Margaritas on Wednesdays, and a lively bottomless brunch on Saturdays and Sundays.
Customers have described the restaurant as a spot with good Mexican food, a simple setting, and a nice outdoor heated terrace. They have also praised the selection of tequila and mezcal, delicious tacos, and friendly service provided by the staff.
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