The kitchen delivers a hearty lunch and dinner menu with a focus on fresh local ingredients, innovation, and quality.
We do not take bookings for drinks for tables of less than 8 people, but if you walk up to the venue, there is usually a table available for you.
Our craft beer and ale rotation policy showcases the best creations from local breweries, along with an extensive top-shelf selection and wine list.
Our music selection aims to provide an up-to-date soundtrack for drinkers and diners, featuring the free Crack Magazine jukebox.
The pub is located in central Bristol, UK, and is known for its historic charm and welcoming atmosphere.