The key factor that sets this seafood restaurant apart is the ability to pick up and hold a piece of fried fish, which is not common in many places. The wet batter with salt and malt also adds to the unique experience.
The food quality at this seafood restaurant has consistently been amazing every time I have visited. Whether dining in or taking out, they always hit the mark in terms of taste and presentation.
Despite the busy Saturday afternoon, the dining experience at this seafood restaurant was still enjoyable. The staff managed to maintain the high standards of service and food quality, making the visit a pleasant one.
Although the price may be considered expensive at £14, the quality of food you receive at this seafood restaurant definitely justifies the cost. You truly get what you pay for in terms of taste and portion size.
One thing I always forget to ask about when visiting this seafood restaurant is if they have scrumps. Despite this oversight, the overall dining experience has always been exceptional.