The restaurant offers a variety of Korean dishes such as Salad Bibimbap, Kimchi Fried Rice, Bulgogi Dupbap, Japchae Dupbap, and more.
The dishes are made with fresh vegetables like lettuce, rocket, and radish, as well as ingredients like fried mushroom, sesame oil, hot spicy sauce, and sweet soy sauce.
Yes, there are options suitable for vegetarians marked with a V, which means no meat or fish is included in those dishes.
Some lunch time specials include Korean Hot Spicy Chewy Noodle, Omelette Rice, Fried Chicken Ball Kare Rice, and more.
Customers can choose two scoops of either Green Tea or Red Bean Ice Cream for dessert.
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